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David O'Leary really knows about things Cabernet Sauvignon, having claimed a Jimmy Watson Trophy and twice International Red Wine Maker of the Year. From low yielding vines up to fifty years of age, grown to superior sites within the Armagh Valley and Polish Hill River districts, the O'Leary Walker team create a powerful and complex, exquisitely perfumed and seamlessly layered Cabernet Sauvignon, framed by judicious oak and supported by graceful tannins, reflecting the idyllic growing climes of Valley Clare. OLeary Walker»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
. . Bottega»
Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
There are two superb high altitude sites in Carey Gully and Piccadilly Valley, which yield an extraordinary quality of Sauvignon Blanc. Knappstein take the top cut of each harvest, crushing the fruit for a long cool vinification, treating a batch to the added richness of oak barrel ferments for texture, complexity and weight. Riposte»
Outstanding Langtons Classification. The locals around the Lovedale property say that the sandy soils are so poor, that even the rabbits have to bring a tucker box just to survive! The lean and mean terroir is elemental to the long lived, fine boned style. Mount Pleasant»
Warre's have re-established themselves as the most innovative marque in Port, balancing a long tradition with innovation and ongoing appeal to new generations of enthusiasts. The clean, modern style makes an excellent fortified wine that continues to claim gold medals at the world's leading competitions year after year.. Warres»
Take a lesson from the well versed Rosé rectors on the Cotes du Rhône and you'll be adding a measure of the arcadian Cinsault grape into your Grenache ferments, conceiving an animate and engaging ochre pink wine. There's a real affinity between the balmy maritime climes of McLaren Vale and the swarthy, effusive varietals that hail from the French south. Bondar»
David O'Leary and Nick Walker have amassed hundreds of gold medals and trophies between them, including the prestigious Jimmy Watson. A shared confidence in the quality of Clare Valley fruit was the catalyst for them to establish their own winery. OLeary Walker»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Villa Maria possess the magic touch with Pinot Gris, regularly clearing international wine events of prestigious trophies. Private Bin has been included in the Decanter Top 50 Best Under £10 and identified as a Decanter favourite. Villa Maria»
Positioned half way between Avoca and Ballarat, the modestly sized Amherst have only ten acres under vine. The small yields translate into extraordinarily structured, powerfully intense wines, brimming with fine aromatics and lined with silky tannins. Amherst»
Ashbrook Estate Shiraz $299.88/Case of 12
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Available by the dozen
Shiraz by Ashbrook Estate of Margaret River. One of the first established vineyards on Margaret River, the balmy maritime climes at Wilyabrup just the north of the township are a bliss for the realization of Rhône styled Shiraz. A burst of currants and raspberry, cherries and plum, fine tannins, succulence and tremendous depth of flavour, Ashbrook drinks magnificently on release alongside all good fare.
FromAshbrook Estate
VarietalShiraz
RegionMargaret River / Western Australia
EachDozen
24.99 299.00
Ashbrook Estate
Ashbrook Estate Cabernet Merlot
Available by the dozen
By Ashbrook Estate
Varietal CabernetSauv Merlot CabernetFranc PetitVerdot
Region Margaret / WesternAustralia
Each $25.99
Dozen $311.00
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Ashbrook Estate Chardonnay
Available by the dozen
By Ashbrook Estate
Varietal Chardonnay
Region Margaret / WesternAustralia
Each $29.99
Dozen $359.00
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Ashbrook Estate Reserve Cabernet Sauvignon
Available in cartons of six
By Ashbrook Estate
Varietal CabernetSauv Merlot PetitVerdot CabernetFranc
Region Margaret / WesternAustralia
Each $59.99
Dozen $719.00
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Ashbrook Estate Shiraz
Available by the dozen
By Ashbrook Estate
Varietal Shiraz
Region Margaret / WesternAustralia
Each $24.99
Dozen $299.00
Ashbrook Estate Shiraz - Buy online
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Ashbrook Estate

http://www.ashbrookwines.com.au/ - Ashbrook Estate - Tasting Notes On Australian & New Zealand wines
Australia's pre-eminent wine authority and critic, James Halliday has awarded Ashbrook Estate a five red star rating, an accolade afforded to Australia’s finest wineries

Established by the Devitt family in 1975, Ashbrook produced its first commercial wine (Riesling) in 1979 and its 30th vintage in 2008. Only handpicked estate grown grapes are used. All the processing, winemaking, bottling and packaging are closely controlled using the Estate's own state of the art facilities. Extensive use of the sophisticated lyre trellising system in the vineyard maximizes flavour potential and allows Ashbrook to produce only a premium label for each grape variety.

http://www.ashbrookwines.com.au/ - Ashbrook Estate - Tasting Notes On Australian & New Zealand wines

Ashbrook is one of the quietest and highest achievers in Australia, maintaining excellent viticulture and fastidious winemaking. All vineyard management techniques, including the application of composted mulch, are focused on the sustainable maintenance of excellent vine health. All grape picking and all vine pruning are carried out by hand. Seventeen hectares of grapes produce 150 - 170 tonnes of fruit which equates to 12,000 - 14,000 cases of wine annually.

The mild maritime climate of Margaret River allows Riesling to express more floral characteristics and greater palate intensity than seen in cooler regions. Rieslings from Margaret River produced the region’s first ever trophy and gold medal. Ashbrook Rieslings are made mainly from free run juice. Grown to a variety of trellising systems and picked over several weeks to produce a wine which encompasses a range of flavours and aromas, Ashbrook Semillon is entirely unwooded.

Ashbrook is arguably Australia’s premium producer of Verdelho in the unwooded, crisp, fruit driven style. Sauvignon Blanc is vinifie to an unwooded style based around ripe rather than green fruit characters. Chardonnay is 50% fermented and stored in new French barriques for 7-8 months. There is no lees stirring or malolactic fermentation, thus highlighting Margaret River’s attractive and intense primary fruit flavours and aromas which combine seamlessly with a backbone of quality oak. Margaret River consistently produces Australia’s best Chardonnays.

http://www.ashbrookwines.com.au/ - Ashbrook Estate - Tasting Notes On Australian & New Zealand wines

Shiraz is grown entirely on a lyre trellis system to eliminate green characters and highlight the attractive fruit flavours of this variety. Ashbrook produces Shiraz wines of a silky, rich texture and medium to full bodied style, enhanced by 12 months in French oak and two years of bottle maturation. Margaret River is regarded as the premier region in Australia for Bordeaux blends as typified by Ashbrook’s blend of approximately 75% Cabernet Sauvignon and 25% Merlot, Cabernet Franc and Petit Verdot. Two years in French Oak and two years’ bottle maturation produce classical wines of elegance, intensity and opulence.

Ashbrook Estate wines are marketed throughout Australia, mostly restaurants and specialty bottle shops. An important part of Ashbrook Estate is the cellar door where visitors are always welcome to sample the wines in the colonial style mud brick winery. Access to the cellar, which is open every day, is through picturesque farmland and stands of healthy natural forest. Ashbrook has established export markets in the United Kingdom, Germany, Singapore, Canada, Hong Kong and Japan and is developing further markets in Asia.

http://www.ashbrookwines.com.au/ - Ashbrook Estate - Tasting Notes On Australian & New Zealand wines

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